Passion or addiction? coffeeeeeeeeee

My baby just cares for me!

This is the amazing surprise my housband prepared for me last weekend.

He's done the pastafrolla (short crust pastry) base, that is the same recipee as glutein free biscuits, dressed it with his granny delicious homemade plum jam, and  add a pastafrolla heart as decoration...This made me feel really loved!

Coffe time!

...bacause today I need more coffe than usual, I'm not able to go through my to-do list!

Glutein-free biscuits

Ingredients:

300gr glutein free flour (I used Schar mix C)
160gr butter
1 egg + 1 egg yolk
130 sugar
jam you like most

Procedure:

Cut butter in small pieces, place the pieces in the middle of the flour and work them with your hands  untill you obtain a sandlike misture.
Add sugar and eggs, work it with hands untill you get an homogeneous and compact dough.

Place the dough in a plastic wrap and let it stand in the refrigerator for half an hour.

Then gently stretch it out witha  rollin pin, cut it in pieces of the size you like, and make a little pressure in the middle of each biscuit for making place to the jam.

Bake in the oven

Chocolate cake recipe

Ingredients:

120g dark chocolate

60g butter (not salted)

4 eggs

80g sugar

25g flour

1 pinch of baking powder

Procedure:

melt butter and melt dark chocolate in microwawe or in double saucepan

mix sugar wth egg-yolks

beat untill stiff egg whites

mix flour and baking powder with sugar and egg-yolks, then add melted dark chocolate and egg whites

bake in the oven (already heated) at 200°degrees for 20 minutes

enjoy!

Numero Uno!

Eccomi al mio primo post, ho mille cose da comunicare, mostrare e condividere, ma la pagina bianca disorienta sempre un po'. Per facilitarmi il compito, inserisco una foto ''dolcissima'' che ho fatto qualche tempo fa: cioccolatini golosi e particolarmente belli, per dare il benvenuto a chi vorrà dedicare qualche visita a queste mie pagine!

This is my first post on a blog ever! Despite I have thousand thoughts to write about, to show and share, this withe page in front of me puzzle me and I don't know how to start. maybe this sweet pic makes it easier, and could also be a good way to welcome you here in my kind of jouornal!